If you’re an American who loves cooking, you probably own at least one cast iron skillet. Why is cast iron so popular in the US? It probably has to do with the fact that cast iron cookware all started right here in our country.
Plus, cast iron is undeniably powerful and versatile. It can withstand extreme high temperatures and you can even throw it in the oven, something other skillets can’t handle.
No, we’re here to let you in on the latest secret in cookware: nickel plated cast iron.
What makes a nickel plated cast iron skillet a necessary addition to your kitchen? Read on to find out.
You Don’t Have to Season Nickel Plated Cast Iron
Have you ever met someone who is afraid to use cast iron? That’s probably for one reason: you have to season your cast iron frying pans, and it’s a lot of work. Without proper seasoning, you’ll be hard-pressed to get that cast iron clean.
When coated with FDA-approved nickel, cast iron no longer requires seasoning. That means that you can enjoy everything you love about cast iron pans and skillets without having to put in all of that labor.
Nickel Plated Cast Iron Is Easy to Clean
Another reason some people shy away from cast iron is that you can’t use normal methods to clean it. Too much soap and scrubbing, and you’ll strip that seasoning off. As a result, some people worry about things like cross-contamination when using their cast iron to cook meat.
Because nickel plated cast iron is non-seasoned cast iron, you can get in there with dish soap and a sponge and go to town. The only thing to keep in mind? You should still wash your nickel plated cast iron skillet by hand for best results and longevity.
Nickel Plating Won’t Rust
Seasoning traditional cast iron doesn’t just prevent foods from getting baked onto the surface. Seasoning also prevents rust, something that cast iron has always been quite susceptible to growing.
Once again, nickel plating is solving a centuries-old problem. Nickel plating is rust-resistant, which means that you can use this cast iron pan for years and years and never worry about the corrosive power of rust.
Where can you secure your own nickel plated cast iron pans? Head here for a great selection of this groundbreaking cookware.
Get the Best Cast Iron Pan for Your Kitchen
Cast iron is one of the most American materials you’ll find in the kitchen. It only makes sense that an innovative approach would make it better than ever. Upgrade your cookware by investing in nickel plated cast iron and enjoy the benefits without all of the hard work.
What should you cook on your new cast iron pan? Take a look around for tons of great recipes and food-spiration that will get your mouth watering and help you to create your next great meal.
